Once you have a blast chiller or freezer installed by a specially qualified blast freezer installer like the engineers at ADK.co.uk, and it is used properly it should become a crucial piece of equipment.
For increasing the scale of purchasing ingredients and producing larger batches. With a blast chiller, you can safely store pre-prepared food during the times staff are less busy. They also enable you to buy larger quantities of ingredients that can then be prepared and chilled in storage without any worry about food waste or losing any of the goodness of the ingredients.
Blast chillers can also help to save energy by encouraging more efficient use of cooking equipment. It is not secret, that blast chillers are notoriously bad for consuming large amounts of energy compared to more traditional freezers and chillers. However, if they are used at full capacity storing and chilling a large amount of food, they can actually become energy saving appliances.
As you can see there are many good reasons to consider purchasing either a blast freezer or blast chiller for your business. They can help you improve and increase food production and sales and prevent you losing money in the form of food waste.